Ingredients
Flour ( 260g ) | Oil ( 110g ) |
Powdered sugar ( 60g ) | Baking soda ( 2.5g ) |
Egg ( one ) | Sesame ( Several ) |
Mold ( a ) |
How to make peach biscuits
1. Stir oil and powdered sugar, add soda, add eggs and stir evenly, then add sifted flour and continue mixing.
2. Preheat the oven for 5 minutes, bake at 160 degrees for 20 minutes, and take it out of the oven.
3. Let’s eat!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
