
Ingredients
Low-gluten flour ( ) | Eggs ( ) |
Butter ( ) | Cranberry ( ) |
Frosting ( ) |
How to make cranberry cookies

1.Get all the materials

2.Melt the butter, stir in the eggs and cranberries

3.Remove the icing sugar and flour

4. Stir the noodles evenly, it is best to stir more Yes, stir well, put it in the card slot and put it in the refrigerator

5.Frozen Too hard, slice into slices

6.Be sure to cut evenly, because this way you can control the heat.

7. Preheat the oven for 10 minutes in advance, put it in the oven and bake for 10 minutes, because it is cut The thickness is different, so you should check whether there is color at 6 or 7 minutes.If it turns yellow, turn off the heat

8.Let dry after the exam

9.Success! ! !
Tips
When stirring, stir for a longer time
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