Ingredients
Raw flour ( half a bowl ) | small potatoes ( one ) |
vegetable oil ( Appropriate amount ) |
Potato biscuits Method
1.Prepare ingredients,
2.Cut the small potatoes into cubes
3.Put it into an electric pot and steam it for fifteen minutes.
4.Crush the potato pieces into puree,
5.Put mashed potatoes and raw flour in a basin, stir and knead into a ball.
6. Then make thinner biscuits.
7. Put vegetable oil in the pot and fry.
8.Install the disk.
Tips
The potatoes should be crushed slowly.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
