Health benefits
Cocoa powder: nourish blood, protect teeth, protect bones
Butter: low protein
Eggs: nourish blood
Ingredients
Cocoa powder ( 10g ) | Wheat flour ( 190g ) |
| Butter ( 200 grams ) | Eggs ( 1 ) |
White sugar ( 40 grams ) | Table salt ( 2 grams ) |
How to make cocoa cookies
1.Ingredients to prepare: 190 grams of wheat flour, 100 grams of butter, 1 egg, 1 white sugar, 40 grams of salt, 2 grams of cocoa powder, 10 grams
2.Put butter into the cooking basin
3.Pour in 40 grams of white sugar and beat until feathery
4.Pour in half of the egg liquid and continue to beat until completely combined
5.Pour in the remaining egg liquid and beat until evenly
6.Pour in 2 grams of salt and 190 grams of wheat flour
7. Stir until there is no dry powder.Good
8.Pour in 10 grams of cocoa powder
9. Stir evenly
10.Use a spoon to scoop into shapes and place on the baking sheet
11.Preheat the oven to 150°C and bake for 30 minutes
12. Take it out and let it cool.Can
13. One bite is just right, with a bitter taste of cocoa in the aftertaste, very delicious
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