How to make cream biscuits

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  1. Boil butter, milk and 30 grams of sugar

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  2.Turn off the heat and sift in the flour

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  3.Cook and stir the dough over low heat until it forms a dough shape

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  4. Add egg liquid in two batches and mix until the dough becomes a little liquid

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  5.Pick up the mixing stick and check if the lifted flour liquid drips down

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  6.Put it in a piping bag

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  7. Squeeze out ideas The desired shape

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  8.Food coloring

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  9.Edible colored sugar

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  10.Preheat the oven at 180 degrees and bake at 150 degrees for twenty minutes.Take it out and let it cool.After it cools, draw the pigmented jam on the biscuits and put some cream on it for decoration.Put on a look that children like

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  11.My son colors and draws cookies

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  12.The son made the over-baked cookies into rainbow cookies