
Health benefits
Eggs: Nourishing blood
Butter: Low protein
Ingredients
Low powder ( 145g ) | Milk powder ( 15g ) |
Egg ( 30g ) | Milk ( 40g ) |
Butter ( 35g ) | White sugar ( 40 grams ) |
How to make milk bone biscuits

1. Melt 35 grams of butter in water, add 30 grams of beaten eggs, and add 40 grams of milk
2. Stir evenly, then add 40 grams of sugar and stir evenly

3.Add 15 grams of milk powder and stir evenly

4.Add 145 grams of cake flour

5.Make dough
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6. Roll into 0.3 cm pieces

7. Use a mold to press out the shape

8. Heat the oven at 180 degrees for about 10 minutes, anytime.Pay attention to color changes and adjust the time flexibly

9.Out of the oven
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







