
Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Butter ( 40 ) | Sugar ( 20 ) |
Egg ( 30 ) | Salt ( a little ) | Formula milk powder ( 10 ) | Low powder ( 110 ) |
Dried cranberries ( 30 ) |
How to make baby cranberry cookies

1. First, soften a piece of butter and press it down with your fingers

2. Add sugar and a little salt and mix well

3. Add the egg liquid in three additions and stir.Evenly

4.Wash and cut the cranberries into small pieces

5.Put it into the beaten butter together with the milk powder

6. I use the infant formula milk powder that Dashun drinks.Parents, just change it to what you drink at home

7.Sift in the cake flour
-

8.Knead it into a smooth dough, seal it and let it rest for ten minutes

9.Use a rolling pin to roll the dough into a thickness of about 0.5 cm

10.Use the child’s favorite cartoon mold to make various biscuits.Knead the remaining scraps and let them rest for ten minutes to continue making

11.A total of 23 pieces were made, enough for Dashun to eat

12.150 degrees 20 minutes Dashun can’t wait haha

13.Although it is not as crispy as the usual cookies, it is absolutely fine for children to eat and is hygienic and safe
Tips
It is recommended to roll out the dough in two parts.When the remaining scraps are relaxed, make another dough without wasting time
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







