Health benefits
Walnuts: nourish blood, protect teeth, protect bones
Hazelnuts: harmonize the stomach
Eggs: nourish blood
Ingredients
Walnuts ( 5 ) | Hazelnuts (appropriate amount) |
Black sesame seeds (appropriate amount) | Eggs ( 1 span> ) |
Low-gluten flour ( 150g ) | Butter ( 60g ) |
Fine sugar ( 20 grams ) |
How to make walnut, hazelnut and black sesame children's cookies
1. Melt the butter in a bowl.
2. Crush and peel the walnuts.
3.Peel the hazelnuts and put them into a walnut bowl.
4. Mash the walnuts and hazelnuts in the bowl, then add black sesame seeds and set aside.
5.Put the butter into a stainless steel basin and add the fine sugar.
6.Use a whisk to beat the butter and granulated sugar until combined.
7.Add eggs and continue to beat evenly.
8.Add low-gluten flour and chopped walnuts and hazelnuts, and knead into dough.
9.After using the club pin to make it five millimeters.
10. Use a cookie cutter to press it into a cartoon pattern.
11. The remaining edges can be rolled into small balls, which the baby will also love.eat.
12.Preheat the oven to 180℃ for 20 minutes in the middle layer.
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