
Health benefits
Butter: low protein
Ingredients
Butter ( 100g ) | Low-refined flour ( 180g ) |
Granulated sugar ( 30g ) | Milk powder ( 10g ) |
Baking powder ( 2 grams ) | Eggs ( 1 ) |
How to make butter cookies

1.Prepare all materials

2.White Sugar Whipped Butter

3.Add another egg

4.Sift the flour, milk powder and baking powder into it

5.Use Form the dough by hand, wrap it in plastic wrap and refrigerate it for an hour

6. Take it out and roll it out ( 4 mm thick) Use the model to make the pattern you like

7. Place in the baking pan at 180 degrees, Bake for 15 minutes

8.The finished product is out
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







