How to make cranberry cookies

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  1.Prepare ingredients and weigh them

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  2.Cranberry Chop

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  3.Melt the butter naturally and put it into the basin

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  4.Crush the butter

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  5.Add whole egg liquid

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  6.Add dried cranberries

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  7.Add icing sugar and milk powder

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  8.Finally add flour and stir

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  9.That’s it

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  10.Then wrap it in a bag, preferably plastic wrap, and put it in the refrigerator for an hour, then take it out and cut it and put it in the oven (the phone happened to be out of battery at the time, so there is no cut picture.) The oven temperature is 150 degrees, about 20 minutes

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  11.This is the finished picture, Friends, do you want to eat?