Easy Fun Cookies (No Butter)

2024-06-27 02:31:12  Views 2 Comments 0

Health benefits

Eggs: nourish blood
Cocoa powder: nourish blood, protect teeth, protect bones

Ingredients

Low-gluten flour ( 280g )
Eggs ( 1 )
White sugar ( 90g )
Sunflower oil or corn oil ( 110g )
Matcha powder ( 7g )
Cocoa powder ( 7g )
Monascus powder ( 7g )
Milk powder ( 7g )
Baking soda ( 2g )
Vanilla extract (optional) ( 1g )

How to make simple and interesting cookies (no butter)

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    1.All raw materials are weighed and ready

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    2.Pour the oil into a large container, add all the sugar, and stir until the sugar Melt

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    3.Add eggs and stir

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    4.Stir until emulsified

  • Illustration of how to make simple and interesting biscuits (without butter) 55.Sift in the mixture of cake flour, baking soda and vanilla extract
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    6.Use a spatula to form the dough.Do not knead too much to avoid gluten

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    7. Add matcha powder, cocoa powder, red yeast rice powder and milk powder to a small amount of warm water to make it look like the picture

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    8. Divide the kneaded dough into four parts, put them into various colored flours mixed with water, and knead to color

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    9.After kneading everything, cover with plastic wrap and let it rest for 10 minutes

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    10. Take the dough of any color and roll it into a 3mm thick sheet.Use a knife or mold to cut it into the shape you like.

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    11. Place on a baking sheet lined with oil paper or tin foil

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    12.You can also stick two or more colors of dough together in the refrigerator Freeze for about 15 minutes to set

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    13.Take out and cut into thin slices

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    14. Preheat the oven to 160℃ for 5 minutes, bake for 20 minutes and it's OK

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    15.Finished product picture (≧3≦)

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    16.Finished product picture>_

  • Illustration of making simple and interesting biscuits (no butter) 1717. After it cools down, you can eat it beautifully~ Crispy and delicious (´-ω-`) If you can’t finish it, seal it in a box because there are no additives.Eat it as soon as possible (╯3╰)
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