How to make cookie cartoon cookies

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  1.Softened butter at room temperature

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  2.Use a whisk to beat until Make the butter fluffy, add sugar and continue to beat

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  3. Beat the butter until it turns light yellow and fluffy In this state, the sugar is completely integrated into the butter, and no obvious graininess can be seen

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  4.Add egg yolk

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  5. Beat the egg yolk until it is completely emulsified into the butter and the whole is absorbed by the butter

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  6.Sift in cake flour and milk powder

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  7. Knead it into a ball with your hands and place it in the refrigerator for more than thirty minutes

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  8.Thirty minutes later, take out the refrigerated dough and roll it out to the thickness you want, usually about 0.8mm

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  9.Press out the image you want on the dough sheet, place it on the baking sheet and arrange it in order, leaving a gap

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  10.The scraps of dough left after pressing can be kneaded together again, rolled out again and repeat steps 8 and 9

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  11.The image of the second press

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  12.Put the biscuit base into an oven preheated for five minutes, 150℃, middle layer, for 15 minutes.