Cocoa biscuits

2024-06-27 23:10:24  Views 1 Comments 0

Health benefits

Butter: low protein
Eggs: nourish blood
Cocoa powder: nourish blood, protect teeth, protect bones

Ingredients

Butter ( 50g )
Powdered sugar ( 35g )
Egg ( One )
Cocoa powder ( 13 Grams )
Low-gluten flour ( 115 grams )
Milk powder ( 5 ​​to 6 grams )

How to make cocoa biscuits

  • Cocoa bean biscuits recipe 1

    1.Mix the softened butter and powdered sugar and stir evenly with a hand whisk

  • How to make cocoa bean biscuits Illustration 2

    2. Beat the eggs, add the egg liquid in two batches, and stir until combined

  • Cocoa bean biscuits recipe 3

    3.Sift in the cocoa powder, low-gluten flour, and milk powder, mix evenly with a spatula, and knead into a ball

  • Cocoa bean biscuits Illustration of how to do it 4

    4. Divide each portion into about five to six grams, roll it into a long cylinder shape with both ends flat, put it on the baking sheet, use a scraper to make a mark in the middle, preheat the oven to 170 degrees, and bake for about 15 minutes. p>

  • Cocoa bean biscuits recipe 5

    5.Just seal and store it after cooling

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