How to make egg cookies with electric baking pan

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  1.Add egg yolks, eggs and sugar three times

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  2.Use the egg beater to level 2 for about 8 minutes, until the texture does not disappear

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  3.When adding flour, sift and add in two times

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  4.Mix evenly

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  5.I use fresh-keeping bags Cut small slits and squeeze onto aluminum foil.Preheat the electric pan while squeezing.After preheating, put it in and turn it to low for 4 minutes.After the moisture is dried, bake over medium heat.The texture will be crispy.of.

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  6.Finished product