Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Butter ( 80g ) | Low flour ( 150g ) |
Powdered sugar ( 20 grams ) | Salt ( a little ) |
Egg ( one ) |
How to make button cookies
1., prepare 80 grams of butter, 150 grams of cake flour, a little salt, 25 grams of powdered sugar, and one egg
2. Add 25 grams of powdered sugar to the softened butter, a little salt and mix evenly.Add an egg and mix again
3.Add the low powder in three batches and stir evenly to form a powder-free dough.Let it rise for a while
4. Roll it into a thicker sheet and use a drink lid to press out the round shape of a button
5. Use a small mold in the middle to press out a small round shape on the inside, then use a toothpick to make 4 small circles and place them in the baking pan
6.Put it in the oven at 150 degrees for 10 minutes and adjust the temperature according to your own oven
7.After 10 minutes, the fragrant button cookies will be ready.You can enjoy them after they cool down!
8.Children’s favorite cookies
9.Finished product
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
