Health benefits
Eggs: nourish blood
Cocoa powder: nourish blood, protect teeth, protect bones
Ingredients
Low powder ( 90g ) | Sugar ( 50g ) |
Eggs ( one ) | Egg yolk ( 3 ) |
Cocoa powder ( 10 grams ) | Vanilla essence ( 2 to 3 drops ) |
Baking powder ( 2 grams ) |
How to make egg yolk cookies
1.Prepare the ingredients
2. Add eggs, egg yolks and sugar and beat together until lifted.Just make it not dripping easily
3. Sift in low-powder baking powder and cocoa powder and mix quickly, I This is cocoa powder that has not been sifted
4.Put it into a piping bag and squeeze it into an even size! At this step, remember to squeeze it smaller rather than larger, otherwise it will look ugly
5. Lower the heat to 180 and lower the heat to 150 and bake for 15 minutes! In this step, please note that if the heat is too high, the bottom will become mushy and affect the appearance.It is best to observe it while baking.
6.Finished product
Tips
Be sure to check it when baking, because the oven temperature will be different
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