How to make cranberry cookies

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  1. Prepare the required ingredients.

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  2. First put the softened butter and sugar in a basin.

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  3.Mix well.

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  4. Beat the eggs again and pour them into the basin.

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  5. Stir evenly.

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  6. Add the cranberries and mix evenly.(If the cranberries are big, cut them all)

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  7.Sift in the flour.

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  8. Stir evenly.

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  9. Then take a piece of plastic wrap, spread it on the board, and put the mixed dough in the middle.

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  10. Then make a rectangle, wrap it with plastic wrap, and smooth the four sides.Place in the refrigerator for one hour.

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  11.Take it out after an hour and cut it to a thickness of 0.6 cm with a knife.

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  12.Put a piece of oil paper in the baking pan and place the cut cookie sheets on it Above, bake in the oven at 160 degrees for about 20 minutes.

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  13.It is out of the oven and put it on the cooling rack to cool.

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  14. Take a recent photo!

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  15.Picture of the finished product.