Health benefits
Eggs: nourish blood
Ingredients
Corn oil ( 100g ) | Cake flour ( 260g ) |
Powdered sugar ( 70g ) | Eggs ( 1 ) |
Baking soda ( a small spoon ) |
How to make peach biscuits
1.Weigh the materials and prepare them
2.Add sugar powder to corn oil, mix well and add eggs
3. Stir evenly and sift in the flour , add baking soda
4.Fold into dough
5.Weighing a small dose of about 14 grams, press molding
6.The car I use is about 14 grams
7.I use about 13 grams for the bag
8.Preheat the oven, 150 Bake for about 15 minutes, depending on the temperament of your oven.As long as the color is good and the fragrance comes out.The finished product is crispy and crispy.I don’t eat much sugar, so you can add sugar as appropriate.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
