How to make walnut pastries

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  1.Prepare ingredients

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  2.Put the walnuts into the oven and bake at 150 degrees for 8 minutes (the specific baking time and temperature are adjusted according to your own oven), roast until fragrant, cut into small cubes and set aside (you can also put them in Crush the food bag with a rolling pin)

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  3. Beat the eggs and set aside some for brushing the biscuit surface., add salt, sugar and corn oil to the remaining egg liquid and stir until blended

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  4.Sifter in Flour, baking powder, baking soda

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  5.Mix well



6.Add chopped walnuts

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  7.Mix well

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  8.Now preheat the oven.Upper heat 170/lower heat 165

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  9. It is best to wear disposable gloves to divide the dough equally among yourself I divided them into 12 pieces according to the size I like

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  10. Place a layer of baking paper in the baking pan , round the dough into a baking pan and press it into a flat shape

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  11. Do it in turn, each time Leave a small distance in between and brush with egg wash

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  12. Prepare some peach kernel slices, Or black and white sesame seeds or whatever you like

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  13.Sprinkle on the cookie surface

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  14.Put it in the oven and bake it for about 12 minutes (the specific baking time and temperature are adjusted according to your own oven)

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  15.Out~

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  16.After cooling, serve on a plate

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  17. It’s crispy, come and try it~

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  18.Finished product picture