How to make nougat cookies

• 1.All materials are ready

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  2.Hot the pot, Add butter until completely melted

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  3.Add sugar until melted

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  4.Add all the marshmallows until melted

• 5.Add milk powder and mix well
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  6.All materials are completely melted and fully absorbed

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  7.Turn down the heat to prevent cattle fire The rolled sugar hardens as it cools! Use a silicone spatula to put an appropriate amount of nougat on the back of the cookie, then close it with another cookie! The two biscuits should be back to back so they look beautiful

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  8. Use two biscuits in turn to break the nougat Caught in the middle! After cooling, seal tightly with an airtight bag!