A successful dinosaur egg

2024-06-28 00:22:18  Views 2 Comments 0

Health benefits

Butter: low in protein
Eggs: nourishing blood

Ingredients

Pure milk ( 130 )
Butter ( 30g )
White sugar ( 30g )
Table salt ( 2 grams )
Eggs ( 1 )
Low-gluten flour ( 25g )
Tapioca flour ( 125g )

How to make a successful dinosaur egg

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    1.Put milk, butter, sugar and salt into a milk pot, heat over low heat until bubbles appear, then turn off the heat

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    2.Add low-gluten flour in three times

  • One successful time Illustration of how to make dinosaur eggs 3

    3.Stir until smooth

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    4.Add tapioca flour in 3 additions

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    5.Stir until there is no dry powder

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    6.Finally pour in the beaten egg liquid in 3 batches

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    7. Each time the dough fully absorbs the egg liquid, pour it down again, and finally lift the scraper until the batter forms an inverted triangle

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    8.Put it into a piping bag

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    9. Squeeze it into the baking pan, dip your fingers in egg liquid and press down the small corners

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    10.Put it into the oven and set the upper and lower tubes at 180 degrees for 25 minutes

  • Once Illustration of how to make successful dinosaur eggs 11

    11.Observe the baking conditions inside the oven frequently

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    12. is out , can’t believe it was successful the first time

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