Ingredients
Low-gluten flour ( 100g ) | Sugar ( 25g ) |
Corn oil ( 40g ) | Baking powder ( 3g ) |
Yeast ( 1g ) | Eggs ( 1 ) |
How to make star cookies
1.Prepare all materials
2.Mix the corn oil and sugar evenly
3.Add baking powder and yeast and mix well p>
4.Crack the eggs into a bowl and mix well
5.Sift in the flour and mix well
6.Knead into dough
7.Roll the dough into thin sheets p>
8.Use a mold to form a star shape and place it on a baking sheet, brush with egg wash, and preheat the oven to 150 degree, put the middle layer on the upper and lower heat and bake for 20 minutes
9.Finished Picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
