Health benefits
Sesame: promote fluid production
Ingredients
Egg white ( one ) | Sugar ( 25g ) |
Oil ( 25g ) | Low-gluten flour ( 15g ) |
Sesame ( 15g ) |
How to make sesame chip cookies
1. Add sugar to an egg white and mix well without beating
2.Like This kind of thin bubbles is enough and then add salad oil
3. Stir evenly and add Sesame
4.Stir a few times and sift in the low-gluten flour
6. Use a small spoon to scoop it onto a baking sheet and place it in the oven at 150 degrees for ten minutes
7.Super crispy, I almost finished it before taking a photo
8.A few delicious cookies are also good for afternoon tea
5.Mix with cross or irregular stirring method and let it sit for ten minutes
Tips
Of course you can substitute butter or other oil if you like.Other places are not recommended to be changed
Be sure to watch the heat.Overcooked
If it is still soft after cooling, return to the oven at 140 degrees and continue baking for five minutes
The lower heat is generally 20 degrees lower than the upper heat
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
