
Health benefits
Butter: low protein
Ingredients
Butter ( 50g ) | Low-gluten flour ( 100g ) |
Egg liquid ( 30g ) | White sugar ( 15g ) |
Pigment ( red ) | Pigment ( green ) |
How to make colorful cane cookies

1.Prepare 50 grams of butter.

2. Add 15 grams of white sugar after melting in water.

3.Use a whisk to beat the butter until it becomes white,

4.Add egg liquid in three batches,

5.Finally beat until everything is integrated.

6.Sift in the low-gluten flour.

7.Use a spatula to mix well

8. Knead into a smooth and delicate dough.

9.Divided into three doses,

10.Click out the concave shape and put the red pigment into one and the green pigment into the other.
11.Knead the red and green dough evenly again.
12. Divide each dough into seven parts, about 8 grams each, and cook the rest Something else.

13.Take two small doughs, one red and one green, and roll them into long strips, about 10 cm long Thin strips.

14. Then align the two thin strips, wrap them around and rub them evenly, pinch both ends firmly, and bend one end Into the shape of a walking stick

15. Make other facial preparations and mix any three colors to make a difference Color stick.

16.The remaining parts are made into other small objects, like small Christmas trees,

17.There are also little snowmen and so on.

18. Put everything in the baking pan and preheat the oven to 150 degrees.Put in the oven and bake at 150 degrees for 15 minutes.

19.Time is up,

20. Are the fragrant little walking stick biscuits pretty in color?
Tips
Continuous cloudy days and dark light,
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