Health benefits
Eggs: nourish blood
Ingredients
Low-gluten flour ( 200g ) | Corn starch ( 40g ) |
Baking powder ( 1g ) | Eggs ( 2 ) | Corn oil ( 50g ) | Honey ( 50g ) |
How to make microwave cookies
1.Ingredients are prepared and the powder is mixed together
2.Crush the eggs into a bowl
3.Mix corn oil and honey and stir evenly
4. Add the eggs to the corn oil in three batches, mixing evenly after each addition
5.Mixed egg liquid
6. Sift the powder and add it to the egg liquid
7.Use a spatula to stir evenly, and then knead it with your hands.Smooth dough, cover with plastic wrap and refrigerate for one hour
8.Take it out and divide it directly with your hands A small dose of about 15 grams
9. Just flatten it with your thumb, I also Add a few chopped walnuts on top
10.Put it in the microwave and bake it over medium-high heat for 5 seconds Minutes
11.Take it out and apply a layer of honey with a soft brush
12.Put it in and bake over high heat for 3-4 minutes
13.The finished product picture, do you think it looks like a walnut cake? Very fragrant!
14.One more
Tips
After putting it in the microwave, you should pay attention to it and just color it.The baking time depends on your own fire temperature.
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