How to make paper cup red date cake

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  1.Dry the red dates Soak for a while to remove impurities, weigh the raw materials and set aside

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  2.Put 50 grams of water into the pot Boil brown sugar and dried jujube slices together

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  3. Wait until the dried red dates are boiled and taken out

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  4.Chop the red dates with a knife into a puree

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  5.Put the date paste into a container and add an appropriate amount of salad oil

• 6.Put the low-gluten flour and baking powder into the container and stir evenly

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  7.Cut some soaked jujube slices into large pieces and put them into the container

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  8.Add five egg yolks and mix well