Health benefits
Eggs: nourish blood
Yogurt: low protein
Raisins: nourish blood, low protein
Ingredients
Eggs ( 2 ) | Fine sugar ( 100g ) |
Corn oil ( 120g ) | Milk ( 70g ) |
Yoghurt ( 160g ) | Self-rising flour ( 200g ) |
Raisins ( 100g ) |
How to make yogurt raisin muffins
1.Crack the eggs into a bowl, add sugar and stir well
2.Add corn oil, milk and mix well, then add yogurt and mix well.
3.Add self-raising flour and stir evenly
4.Add raisins, stir, and put into the grape mold
5. After preheating the oven to 185 degrees Celsius, bake in the oven for about 20 minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
