Health benefits
Strawberry: promotes body fluid
Egg: nourishes blood
White sugar: low protein
Ingredients
Strawberry ( 10 ) | Milk ( 150g ) |
Eggs ( 2 pieces ) | Egg tart base ( 15 pieces ) |
Salt ( appropriate amount ) | White sugar ( one spoon ) |
How to make strawberry egg tart
1.Heat the milk and stir the sugar until there are no particles
2.Dice the strawberries! Put it into the natural bottom
3. Add the egg tart liquid to the egg tart base! Seventy-eight points full
4. Preheat the oven for 5 minutes! Cook at 250 degrees for 15 minutes
5.It’s out! Began to eat!
Tips
Note that the egg tart crust needs to be defrosted first! Only then will it become crispy! Temperature ovens are different! Pay attention to the temperature!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
