Health benefits
Eggs: nourish blood
Ingredients
Milk ( 150g ) | Eggs ( 4 ) |
White sugar ( 30g ) | Whipping cream ( 80g ) |
How to make egg tarts
1. Prepare all the materials p>
2.One whole egg, three egg yolks
3. Stir the sugar, light cream, eggs, and milk together evenly after rice.
4.Put the egg tart shell into the test tray
5. Stir the eggs evenly and pour the ingredients in step 3 evenly into the tart crust.Put it in the oven and bake it for 20 minutes.
Tips
Simple
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
