Mushroom and meat egg tarts

2024-06-28 02:32:08  Views 2 Comments 0

Health benefits

Shiitake mushrooms: reduce phlegm

Ingredients

Shiitake mushrooms (Get as many as you want)
Egg yolk (just egg yolk Do not clear) ( One shiitake mushroom contains one egg yolk )
Meat Trap ( Just figure it out yourself )

How to make Mushroom and Meat Tarts

  • Illustration of how to make Mushroom and Meat Tarts 1

    1. Prepare a basin and pour the meat filling into it.Then add minced green onions, minced ginger, and soy sauce.Adjust the flavor with sesame oil, salt and MSG, and mix well.

  • Illustration of how to make mushroom and meat egg tarts 2

    2. Then pour the well-mixed meat filling into the mushrooms, and add an egg yolk , sprinkle some salt on the egg yolk.

  • Illustration of how to make mushroom and meat egg tarts 3

    3.Then continue the front, beat the egg yolk inside like this, and sprinkle some salt.

  • Illustration of how to make mushroom and meat egg tarts 4

    4.Follow the above steps and prepare a plate.Arrange the mushrooms and steam them for fifteen minutes.There will be water in the plate.Pour the water into a basin.Then add soy sauce to the water in the basin and stir evenly to thicken it.

  • Illustration of how to make mushroom and meat egg tarts 5

    5. Just pour the water that was mixed in the basin into the plate.

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