Health benefits
Eggs: moisturize
Ingredients
Whipped cream ( 150ml ) | Pure milk ( 100ml ) |
Eggs ( two ) | Egg tart crust ( 16 pieces ) |
How to make egg tarts
1.Get all the materials ready!
2. First break the eggs into a clean basin, beat them up, and then put the prepared Pour in the milk and whipped cream and stir evenly!
3.First put the raisins or blueberries into the tart shell, and then introduce the prepared egg tart liquid! As long as it’s seven or eight years old!
4.Put the prepared egg tarts into the oven, heat up and down, 210℃, and cook after 25 minutes It’s ready!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
