Health benefits
White sugar: low protein
Ingredients
Egg tart crust (9 pieces) | Yoghurt ( 200ml span> ) |
Egg yolk ( 3 pieces ) | White sugar ( 15 grams ) |
How to make yogurt tart
1. Mix 3 egg yolks with 15 grams of sugar
2. Stir well and add 200 ml of yogurt, stir evenly
3.Put in The middle of the egg tart shell (I started to make the ingredients inside after taking the egg tart shell) is 80% full.The yogurt I put in has its own sweetness, so I put less sugar.
4.Put it in the oven and bake at 150 degrees for fifteen minutes and then adjust to 200 degrees and bake for ten minutes.Please refer to your own oven temperature adjustment for oven temperature.My oven is old and only these two settings are suitable for baking egg tarts.
Tips
The amount of sugar is up to you.If you like it sweet, add more sugar.If you like it sweeter, add less sugar.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
