Health benefits
Eggs: protect eyes and improve eyesight
Raisins: nourish blood, low in protein
Ingredients
Milk ( 200ml ) | Sugar ( 30g ) |
Eggs ( 2 pieces ) | Corn starch ( 20g ) |
raisins (appropriate amount) | Egg tart crust ( 13 pieces ) |
How to make Portuguese whipped cream egg tart
1. Thaw the egg tart crust at room temperature.
2. Wash the raisins with warm water and set aside.
3. Prepare 200 ml of milk.
4. 30 grams of sugar, 2 whole eggs.
5. 20 grams of corn starch.
6. Preheat the oven to 200 degrees up and down.Except for the raisins, mix all other ingredients together and sift.
7. Fill the egg tart with eighty percent of the egg tart liquid, then add the raisins, and then add Bake in the oven at 200 degrees for about 35 minutes, depending on the oven temperature.
8. Delicious egg tarts are out of the oven!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
