Portuguese Egg Tart

2024-06-28 04:33:46  Views 2 Comments 0

Ingredients

Egg tart crust ( eight )
Egg yolks ( four )
Powdered sugar ( 50g )
Condensed milk ( 25g )
Low-gluten flour ( 50g )
Milk ( 150ml )
raisins (appropriate amount)

How to make Portuguese egg tarts

  • Portuguese style Illustration of how to make egg tarts 1

    1.Take three egg yolks

  • Portuguese egg tart recipe 2

    2.Add powdered sugar to the egg yolks and mix well

  • Portuguese Egg Tart Recipe Illustration 3

    3.Add milk and condensed milk and mix well

  • Portuguese egg tart recipe 4

    4.Sift in the flour and mix well

  • Portuguese egg tart recipe 5

    5.Put the egg tart crust on the baking sheet, pour in the egg tart liquid, and fill it eight-quarters full

  • Portuguese style Egg tart recipe illustration 6

    6.Sprinkle with raisins

  • Portuguese Egg Tart Recipe Illustration 7

    7. Preheat the oven at 175 for ten minutes, then put it in the oven Bake for twenty minutes

  • Portuguese Egg Tart Recipe Illustration 8

    8.Mature

  • Portuguese Egg Tart Recipe Illustration 9

    9.Packing

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