Condensed milk tart

2024-06-28 04:45:11  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Egg tart crust ( 9 pieces )
Eggs ( 2 pieces )
Milk ( 180g )
White sugar ( 25g )
Condensed milk ( 2 spoons )

How to make condensed milk tart

  • Condensed milk tart recipe 1

    1.Soften the egg tart crust at room temperature in advance

  • Condensed milk tart recipe 2

    2. Add sugar to milk and heat Until the sugar melts

  • Condensed milk tart recipe 3

    3.After cooling, add eggs and mix well

    • Condensed milk tart recipe 4

    4.Add condensed milk and stir evenly

  • Illustration of how to make condensed milk tarts 5

    5.Sift it

  • Condensed milk tart recipe 6

    6.Pour in the sifted egg liquid The egg tart shell is eighty-nine percent full

  • Condensed milk egg tart recipe 7

    7.Put it into the preheated oven and heat it up and down to 200 degrees., 20 minutes for the middle layer

  • Condensed milk tart recipe 8

    8.Bake until the egg liquid solidifies and the egg tart skin is golden brown

  • Condensed milk tart recipe 9

    9.Finished product picture

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