Ingredients
Whipping cream ( 350-400g ) | Red Heart Dragon Fruit ( Half ) |
Big mango (Half) | Red pigment ( 2—3 Drops ) |
Birthday card ( 1 piece ) |
How to make cookie and flower birthday cake (six inches)
1.Simple and easy to make Style
2.Slice the cake and cut the fruit into pieces p>
3. Spread the two layers of stuffed fruits in sequence
4.Prepare the six-tooth flower mouth
5. After the embryo is roughly spread, add a little pink and spread it irregularly on the side of the cake.
6. Smooth it out and it will look like a gradient. p>
7.Use the nozzle to squeeze cookies
8.Swing left and right to extrude the pattern
9.Put diced mango in the middle and insert the birthday card and you are done!
Tips
Beat the light cream until it is nine times distributed and fill it with filling.Eight cents to wipe the face.
In summer, whip the cream in ice water.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
