Ingredients
Flour ( 1000g ) | Yeast ( appropriate amount ) |
Red dragon fruit ( one ) | Green cabbage leaves ( appropriate amount ) |
How to make flower rolls
1. Add appropriate amount of yeast to the flour and mix well.
2. Divide into three parts, mix one part with appropriate amount of water; mix one part with red pitaya peel ( (press juice) and mix well; for one part, use green vegetable leaves (press juice) and mix well, ferment for two hours and set aside.
3.Punch the three portions into dough.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
