Ingredients
Low powder ( 200g ) | Butter ( 65g ) |
Milk ( 60g ) | White sugar ( 35g ) |
Powdered sugar ( 65g ) | Matcha powder ( 6 grams ) |
Egg ( One ) |
How to make matcha cookies
1.Weigh the various ingredients
2.Put the matcha powder in Stir in milk
3. Beat the butter evenly, then add the sugar and powdered sugar and beat evenly
4.Add eggs and milk in three times and beat well
5. Beaten milk, oil, sugar paste
6.Add sifted flour
7.Stir evenly
8. Prepare the piping bag and your favorite piping tips
9.Put the batter into a piping bag
10. Line a baking sheet with parchment paper
11. Pour the batter onto the baking sheet and bake at 160 degrees for 15 minutes
12. Roasted matcha koji Qi
13. Dear, do you like it? If you like it, try it! !
Tips
Specifically adjust the temperature and time according to the conditions of your own oven
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
