Health benefits
Apple: Shengjin
Ingredients
Apple ( Half ) | Bread slices ( 3 slices ) |
Corn starch ( appropriate amount ) | Sugar (appropriate amount) |
Egg yolk ( 1 ) | Oil ( appropriate amount ) |
How to make apple pie
1.Prepare materials.
2. Cut the apple into small dices.
3.Cook the apple sandwich.First add a little water and a little sugar, and after it is cooked, add water starch made of starch to make it thicker.
4.The cooked apple filling.
5. Make apple pie.Flatten the square bun with a rolling pin, brush the sides with egg wash, add apple filling, and wrap well.
6.Fry the apple pie.Add oil to the pan.When the oil is hot, add the apple pie.
7. Fry until both sides are golden brown.The surface is easy to burn, so be sure to control the heat and time.
8.Plate.
Tips
It’s best to use a frying pan as it won’t stick to the pan.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
