Health benefits
Glutinous rice: astringent sweat
White sugar: low in protein
Ingredients
Glutinous rice ( a little ) | Tofu skin ( 4 slices ) |
Purple sweet potato filling ( A little ) | Minced meat ( appropriate amount ) |
White sugar ( a little ) | Oil ( appropriate amount ) |
1.I prepared 4 slices of tofu skin, a little purple sweet potato filling, soaked raw glutinous rice, and stirred minced meat.
2. Use chopsticks to smooth the minced meat, sprinkle a layer of glutinous rice, and then spread another layer Purple sweet potato filling, then sprinkle with a layer of glutinous rice, and finally put a layer of minced meat.
3. After rolling up the tofu skin, wrap both sides with tofu skin, otherwise the inside The stuffing will fall out, wrap it up and prepare for steaming.
4.After steaming, I opened it and found that the filling inside was very loose, so I wrapped it in tofu skin., cut into sections of appropriate width, and place on a plate.
Tips
The filling inside is very loose after being steamed, so you must master the skills when placing it on the plate, otherwise it will not be shaped.
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