How to make banana pie

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  1.1.Put the prepared water and oil dough materials into a clean basin and knead into a dough for a while.At this time, use the dough Use the same method to mix the dough, leave it for a while, and dry the dough and pastry into pancakes

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  2. Place the dried pastry in the middle of the crust

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  3.Fold the four corners into a rectangle and then roll it out.Form into a thin pancake, then fold it in half, and then roll it into the thickness you like.Use a sharp knife to cut it into 2 pieces of the shape you want.Use one piece as the base and use a fork to make small holes.Put your favorite fruit on top, and then cut the other piece.Place it on top of the fruits you just placed, secure it around with a fork, and score it with a knife a few times and it's done!

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  4. Preheat the oven to 200 degrees Celsius.At this time, coat the shaped pie.Layer with egg liquid and bake for 25 minutes.