Health benefits
Millet: harmonizes the stomach
Soy sauce: nourishes blood, protects teeth, and protects bones
Ingredients
Xiaomi( A handful ) | |
Rice( One measuring cup ) | Soy sauce ( 3 spoons ) |
How to make pumpkin porridge
1.Cut the pumpkin into cubes and set aside
2. Wash and soak the rice and millet and set aside
3.Put the diced pumpkin into the pan and stir-fry with oil.Add some soy sauce and fry for 2 minutes, then set aside.
4. Boil the porridge until the pot is boiling, and stir-fry the pumpkin Pour into the pot and cook
5. Boil for 20 minutes and then turn off the heat.Turn off the heat and simmer for 5 minutes., the porridge will be thicker and taste better!
Tips
Stir when cooking porridge, otherwise it will stick to the pan; be sure to simmer for 5 minutes after the porridge is cooked, it will taste better!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
