Drawed walnuts How to do

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  1.Prepare walnut kernels

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  2. Boil water in a small pot and cook the walnut kernels for a few minutes to remove the bitterness

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  3. Remove the water and set aside

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  4.Add a little oil to the wok, fry the walnut kernels until fragrant

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  5.The fried walnuts are ready for later use

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  6.Put in a little oil in another pan, and pour in the sugar.Boil sugar over low heat

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  7. Boil the sugar until it dissolves, turning into light brown, and silk can be drawn out

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  8. Pour in the walnuts and stir-fry quickly to coat each walnut with sugar juice

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  9.Out of the pot