Red Date Walnut Chiffon

2024-06-28 06:54:19  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Eggs ( 5 )
Cake flour ( about 100 grams )
Corn starch ( 20g )
Corn oil ( 50g )
Water ( 50 grams )
 Date paste ( 100g )
Lemon juice ( a few drops )
Brown sugar ( 40g )
White sugar ( Add according to taste )

How to make red dates, walnuts and chiffon

  • Illustration of how to make red dates and walnut chiffon 1

    1.Prepare the required materials

  • Illustration of how to make red dates, walnuts and chiffon 2

    2.Separate the egg whites and yolks and put them into water-free and oil-free basins

  • Illustration of how to make red dates, walnuts and chiffon 3

    3. Add 40 grams of brown sugar and 20 grams of white sugar to the egg yolks and stir evenly

  • Illustration of how to make red dates, walnuts and chiffon 4

    4.Add oil and water and mix well

  • Illustration of making red dates and walnut chiffon 5

    5.Join Jujube puree (jujube puree is made by boiling the red dates first, then peeling and pitting them, and then pressing them into puree with a spoon)

  • Illustration of how to make red dates and walnuts chiffon 6

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