Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( five ) | Salad oil ( 40g ) |
Milk ( 40g ) | Fine sugar ( 15g ) |
Low-gluten flour ( 85g ) |
How to make chiffon cake
1.First prepare the ingredients according to the above steps.Note: The sweetness is just right.If children eat it, you can add more or less according to their own taste
2.Separate eggs and egg whites
3. Beat the egg whites and add 80g of fine sugar in three batches.For the third time, you can turn up the settings
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
