Health benefits
Butter: low protein
Ingredients
Egg yolk (3 pieces) | Egg white ( 3 pieces ) |
Pure milk ( 30g ) | Butter ( 30g ) |
Sugar ( 80g ) | Cake flour ( 80g ) |
Salt ( 一A handful ) |
How to make six-inch split egg sponge cake
1.The mold is covered with oil paper
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
