How to make Portuguese egg tart

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  1. Prepare pure milk, coconut milk, eggs, and whipping cream

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  2. Add sugar to milk according to your taste and stir evenly until melted.

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  3. Pour the beaten egg liquid into the milk with sugar.

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  4.Pour the whipping cream into the mixed egg liquid?

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  5. Stir the egg tart liquid evenly.If you like, you can add yellow peach meat or coconut into the egg tart liquid.

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  6.Put the prepared egg tart liquid into the egg tart pastry

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  7.This is the egg tart liquid for eighteen small egg tart crusts.

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  8.Put it into the smart cooking machine and fry the fry button for 15 minutes.

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  9.Finished product picture