Walnut crisp

2024-06-28 21:01:40  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight
Walnuts: strengthen brain and improve intelligence, protect eyes and improve eyesight, fight cancer and prevent cancer
Soda ash: relieves itching and reduces swelling

Ingredients

Flour ( 260g )
Egg ( one )
White sugar ( 100 grams )
Walnuts ( 80g )
Edible oil ( 120g )
Baking powder ( 2g )
Soda powder ( 1g )

How to make walnut cake

  • Illustration of how to make walnut cake 1

    1.Prepare various ingredients

  • 2.Heat walnut kernels in the microwave for 3 to 5 minutes, chop and set aside

  • Walnut crisp Practice illustration 3

    3.Put oil and sugar in a basin and mix well

  • Walnut Crisp Recipe Illustration 4

    4.Add eggs and mix well

  • Walnut cake recipe 5

    5.Add walnut kernels and mix well

  • Illustration of how to make walnut cake 6

    6.Sift flour, baking powder and soda powder into a basin and mix well

  • Illustration of how to make walnut cake 7

    7.Knead the dough, cover it with plastic wrap and let it rest for 20 minutes

  • Walnut Crisp Illustration of how to do it 8

    8.Divide the dough into equal parts and flatten gently

  • Illustration of how to make walnut cake 9

    9. Brush the surface of the dough with egg wash , and then sprinkle a little black sesame seeds on the surface of the peach cake.

  • Walnut cake recipe 10

    10. Place in the middle shelf of the preheated oven at 160 degrees and bake for 20 minutes until golden brown.Can

  • Walnut cake recipe 11

    11. Let it cool slightly before eating!

Tips

1.If the kneaded dough is dry, you need to add an appropriate amount of vegetable oil
2.Heat the raw walnuts in a microwave or oven for a few minutes in advance, which will make it more fragrant.
3.The baking temperature and time should be adjusted according to the actual conditions of your own oven (my oven temperature is on the high side)

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