Health benefits
Rock sugar: harmonizes the stomach
Ingredients
Walnut kernels ( 150g ) | Cooked sesame seeds ( 10g ) |
Rock sugar ( 50g ) | Corn oil ( 20 grams ) |
How to make amber walnuts
1.Paper-skinned walnuts, thin skin
2.Peel out the walnut kernels
3. Prepare all required materials
4.Put the walnuts into a non-stick pan and stir-fry over low heat
6.Put corn oil and rock sugar into the pot, and simmer the sugar over low heat
7. Cook until all the sugar melts and turns dark
8.Add walnuts and sesame seeds and stir-fry evenly p>
9. Wrap all the syrup on the walnuts and take it out of the pot to dry and put on the plate
10.Finished photo
5.Serve out for later use
Tips
Low heat throughout the process to prevent the walnuts and syrup from being burnt
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
