Health benefits
Butter: low protein
Ingredients
Condensed milk ( 20g ) | Low-gluten flour ( 100g ) |
Butter ( 70g ) | Salt ( 2g ) |
White sugar ( 28g ) |
How to make cookies
1. Melt the butter and heat it in the microwave for 50 seconds
2.Add sugar and salt, stir until completely combined
3.Add condensed milk in three times , mix well and then add low-gluten flour.
4.Put the dough into the decorator and heat it up and down at 150 degrees for 10 minutes.To avoid uneven heating, turn over and bake for 10 minutes.All kinds of cookies are ready.
Tips
According to personal taste, auxiliary ingredients such as matcha powder, cocoa powder or cranberries can also be added.
本文地址：https://food.baitai100.com/post/52740.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
